Buy Issues
Showing 31–40 of 151 results
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#124: Wine Promotions Issue
- Operation Profile: This ten year old California neighborhood restaurant began running half price wine nights within a few months of opening
- New Master Sommeliers
- 175 Wines Recommended
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#123: Wine Awards Issue
- On-Premise Wine Marketer of the Year 2008
- Winery of the Year 2008
- 139 Wines Recommended
- Restaurant Survey: Your Best Value Wines
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#121-122: Smart Business Issue
- Operation Profile: This Charleston hotel has an extensive wine program that was due for a makeover
- Merchandising
- 2008 On-Premise Wine Forecast
- New Master Sommelier
- 407 Wines Recommended
- Restaurant Survey: Your Top Selling Varietal
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#119-120: The USA Wine Market On-Premise Issue
- Exclusive 2006 USA Reports: Top 100 Wine Brands, Top 105 Individual Wines, Entire Market Overview
- Operation Profile: This Atlanta-based wine bar company is preparing to go national
- 200 Wines Recommended
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#118: The Evolving On-Premise Wine Market Issue
- Special Feature: Anatomy of a Successful Wine Bistro, Five Years After
- Special Report: Why Dry Rosés Are on the Move in USA Restaurants
- New USA Master Sommeliers
- 111 Wines Recommended
- Restaurant Survey: Your Best Selling Dry Roses
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#117: 2007 Wine Awards Issue
- Special Feature: The owner of this Washington State restaurant is doing a remarkable job promoting and selling wine
- Winery of the Year
- 2007 On-Premise Wine Forecast
- 149 Wines Recommended
- Restaurant Survey: Your Best Selling Varietal
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#116: Fine-Tuning An Established Wine Program
- Operation Profile: When this Portland restaurant's wine consultant left to pursue other ventures, its beverage director took over full wine program responsibilities
- Special Report: The on-premise varietal wine universe is truly expanding
- 151 Wines Recommended
- Restaurant Survey: Looking at Your Wine by the Glass Sales
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#115: Marketing Wine in Restaurants to Younger Guests
- Operation Profile: South Carolina Restaurant
- Special Report: How Far We've Come — Looking Back at Wine's Progress in USA Restaurants Since the Mid-1970s.
- 151 Wines Recommended
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#113-114: The USA Wine Market On-Premise Issue
- Exclusive 2005 USA Reports: Top 100 Wine Brands, Top 60 SKUs, Entire Market Overview
- Operation Profile: This Denver restaurant has nearly doubled its total wine sales in the 27 months it has been opened
- 200+ Wines Recommended
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#112: Seasonal Wine Programs Issue
- Operation Profile: This prominent New York restaurant is known for its seasonal approach to its wine program
- Special Report: Sonoma County's Russian River Valley is now one of the best-known wine districts in the western hemisphere
- New Master Sommeliers
- 152 Wines Recommended