Description

Below is a summary of issue #6, published in June/July 1989. This issue is available for purchase online by clicking “Add to Cart” below.

Buy This Issue: $24

An electronic PDF of this issue will be emailed to you upon receipt of payment.

Featured in This Issue

Profiles

The River Club’s “18-Customer Wine List”; 15th Street Fisheries’ New & Improved Wine List; How the River Oaks Country Club Merchandises Wine Service

Training

On Tartrate Crystals

Feature

The Stanford Court’s Beer List

Interview

Ron Plummer Interview–Have Midscale Restaurants Given Up Wine Promotions?

Reviews

30 Madeiras; 110 other US & imported wines

Survey

What are your best selling wines (other than Chardonnay)?